School of Nutrition and Health Sciences, Taipei Medical University

Visiting professor

Professor

■Nutrition
■Food science
■Vitaminology
Environmental physiology

Visiting professor

Professor

■Functional food
■Pharmacology

Visiting professor

Professor

■Community nutrition
■Trends in international nutrition status

Visiting professor

Professor

■Nutritional biochemistry

Visiting professor

Professor

■Research of pathophysiological significance and measurement of abnormal lipoproteins appear in various diseases
■Research of pathophysiological significance and measurement of lipid peroxidation
■Research of pathophysiological significance and measurement of plasmalogen
■Research of screening methods of primary aldosteronism

Visiting professor

Professor

■Social determinants of health
■Social capital and social cohesion

Visiting professor

Professor

■Nutrigenomic analyses (transcriptome, proteome, metabolome) of the effect of food factors.
■Effect of amino acid nutrition on lipid metabolism.
■Effect of maternal nutrition on epigenetic alteration of the fetus and the development of life style-related diseases in later life.

Visiting professor

Associate Professor

■Medicinal chemistry
■Drug metabolism
■Organic chemistry
■Allergology
■Environmental chemistry

Visiting professor

Professor

■Nutrition chemistry
■Lipid nutrition

Visiting professor

Professor

■Optical and biotechnical systems and technologies

Visiting professor

Associate Professor

■Mucosal immunology

Visiting professor

Associate Professor

■Public health policy and practice
■Meta-analysis methods in public health

Visiting professor

Professor

■Analytical chemistry
■Food chemistry
■Functional food

Visiting professor

Associate Professor

■Food Science

Visiting professor

Professor

■Food sciences
■Allergens
■Allergic Diseases
■Food immunology

Visiting professor

Professor

■Animal product utilization
■Food and feed immunology

Visiting professor

Professor

Visiting professor

Professor

■Precision nutrition in cystic fibrosis: clinical and epidemiological studies linking nutrition and disease outcomes.