List of Courses for Master Program in School of Nutrition and Health Sciences in TMU (Applicable to Newly-Admitted Students from 113 Academic Year) |
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Category | Course title | Credits | Required/ Elective |
Full / Half Year |
Grade Level 1 | Grade Level 2 | Minor | Double Major |
Language | Distance Education |
Remarks | ||
Fall | Spring | Fall | Spring | ||||||||||
Core Courses for Postgraduate Students (Required) | Research ethics | 0 | R | H | 0 | 0 | English | ✔ | Required to complete Research ethics course once before graduation. | ||||
Core Courses for Postgraduate Students (Required) Subtotal credits | 0 | 0 | 0 | 0 | 0 | ||||||||
Core Courses for Postgraduate Students in College (Required) | Seminar | 1 | R | H | 1 | English | ✔ | ||||||
Seminar | 1 | R | H | 1 | English | ✔ | |||||||
Core Courses for Postgraduate Students in College (Required) Subtotal credits | 2 | 1 | 1 | 0 | 0 | ||||||||
Core Courses for Master Students in College (Required) | Applied statistics | 2 | R | H | 2 | Chinese | Can take other couse to waive it | ||||||
Thesis writing | 2 | R | H | 2 | Chinese | Can take other couse to waive it | |||||||
Advanced topics in foods nutrition & metabolism | 2 | R | H | 2 | English | ||||||||
Core Courses for Master Students in College (Required) Subtotal credits | 6 | 2 | 4 | 0 | 0 | ||||||||
Required Courses | Research methods in nutrition | 2 | R | H | 2 | Chinese | Can take other couse to waive it | ||||||
Pediatric nutrition | 2 | R | H | 2 | Chinese | Can take other couse to waive it | |||||||
Seminar in biochemistry | 2 | R | H | 2 | Chinese | Can take other couse to waive it | |||||||
Advanced topics in nutrition | 2 | R | H | 2 | English | ||||||||
Research methods in nutrition | 2 | R | H | 2 | Chinese | Can take other couse to waive it | |||||||
Seminar | 1 | R | H | 1 | English | ||||||||
Seminar | 1 | R | H | 1 | English | ||||||||
Required Courses Subtotal credits | 12 | 8 | 2 | 1 | 1 | ||||||||
Thesis | Thesis | 6 | R | H | 6 | 6 | Chinese | Need to take the course in the graduation semester. | |||||
Thesis Subtotal credits | 6 | 0 | 0 | 6 | 6 | ||||||||
Core Courses for Postgraduate (Elective) | Health data analysis | 2 | E | H | 2 | Chinese | ✔ | ||||||
Core Courses for Postgraduate (Elective) Subtotal credits | 2 | 2 | 0 | 0 | 0 | ||||||||
Core Courses for Postgraduate Students in College (Elective) | Nutrition & health (I) | 2 | E | H | 2 | English | ✔ | ||||||
Oversea studies | 1 | E | H | 1 | 1 | English | |||||||
Special topics in sports nutrition | 2 | E | H | 2 | Chinese | ||||||||
Nutrition & health (II) | 2 | E | H | 2 | English | ✔ | |||||||
Practice in nutritional epidemiology | 2 | E | H | 2 | English | ||||||||
Core Courses for Postgraduate Students in College (Elective) Subtotal credits | 9 | 3 | 7 | 0 | 0 | ||||||||
Core Courses for Master Students in College (Elective) | Nutritional education program | 2 | E | H | 2 | Chinese | ✔ | ||||||
Food inspection & analysis | 2 | E | H | 2 | English | ✔ | |||||||
Food supply chain & logistics | 2 | E | H | 2 | Chinese | ||||||||
The application of mass spectrometry in food analysis | 2 | E | H | 2 | Chinese | ||||||||
Innovative nutrition research & industrial links | 2 | E | H | 2 | Chinese | ||||||||
Core Courses for Master Students in College (Elective) Subtotal credits | 10 | 4 | 6 | 0 | 0 | ||||||||
Credits Required | Required core courses:8 credits | Elective Credits Required | Elective core courses:4 credits Can waived:Any postgraduate courses in TMU credits:4credits |
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Featured courses(required):12 credits | |||||||||||||
Type:Thesis credits:6 credits | |||||||||||||
Total Credits Required for Graduation | 30 credits | Maximum credits can be waived | 12 credits | ||||||||||
Notes for Graduating Requirement | |||||||||||||
Approved by Academic Affairs Meeting on (time, date) | 113/05/17 |
Total Credits for Graduate: 30, Including 26 Required and 4 Elective credits (Elective credits from other colleges shall not be taken more than 4 credits)
※ List of courses for other academic year, please refer to HERE ※