aritlce link: https://oge.tmu.edu.tw/suh-ching-yang-director-of-school-of-nutrition-and-health-sciences-honored-with-outstanding-nutrition-academic-research-award/

Suh-Ching Yang, the Director of TMU’s School of Nutrition and Health Sciences, received an Outstanding Nutrition Academic Research Award at the Nutrition Society of Taiwan’s 50th Annual Meeting.

She has dedicated herself to studying the preventive effects/mechanisms on alcohol-associated liver damage by health-promoting ingredients found in nutrients and natural foods. Her research began by studying liver damage caused by alcohol consumption and gradually expanded to explore correlations between liver damage and damage to other organs.